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FRUIT - NUT JELLIED SALAD | |
To make low cal - low fat use diet Jello, light mayonnaise. 1 pkg. (3 oz.) orange Jello 1/4 tsp. salt 1 c. boiling water 1/2 c. cold water 2 tbsp. lime or lemon juice 1/2 c. mayonnaise 1 c. diced peeled cantaloupe 1/2 c. quartered seedless grapes 1/2 c. chopped walnuts Dissolve gelatin and salt in boiling water. Stir in cold water and lime juice, then whisk in mayonnaise. Chill until firm, 1 inch from edge of bowl but soft in center. Beat with rotary beater until fluffy. Then fold in fruits and walnuts. Turn into lightly oiled 5 cup mold and chill until firm. |
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