1 box Waverly crackers
2 sticks butter
1/2 c. sugar - white
1 c. brown sugar
2 c. graham cracker crumbs
1/2 c. milk
1 c. chocolate chips
1 c. butterscotch chips
1 1/3 c. peanut butter

Line a 9 x 13 inch greased pan with the Waverly crackers. Place the butter, sugars, graham crackers and milk in a pan. Boil for 5 minutes. Stir often. Pour 1/2 of this mixture over crackers. Add another layer of Waverly crackers. Pour the other 1/2 of mixture over crackers. Add another layer of Waverly crackers. Melt the chips (both) and peanut butter in a glass bowl in the microwave. Stir until smooth, then pour over the cracker mix and cool. Cut when cold.