SAUSAGE BRUNCH BREAKFAST CAKE 
1 egg, slightly beaten
2 tbsp. butter
3/4 c. milk
1 c. flour
2 tbsp. sugar
2 tsp. baking powder
1/4 tsp. salt
1/4 tsp. nutmeg
1/4 tsp. cinnamon
16 sm. sausages

Combine egg, milk and butter. Mix flour, 1 tablespoon sugar, baking powder, salt and nutmeg together. Stir in egg mixture just until moist. Pour into a greased 9x13 inch pan. Arrange sausages on batter.

Mix 1 tablespoon sugar and cinnamon together. Sprinkle on top of butter. Bake at 400 degrees 20 minutes or until done. Serve with syrup.

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