AVOCADO SALAD 
1 pkg. lemon Jello dissolved with 1 c. hot water
1 c. mashed avocadoes
1 c. whipped cream
1 c. mayonnaise
Grated lemon to taste
Dash salt and pepper
A very little green food coloring

Mix all ingredients and put in a ring mold. When unmolded, fill center with red cabbage, shrimp, or set a little container with mayonnaise in center. Let Jello start to congeal before adding the other ingredients.

 

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