4 c. sliced apples
2 tbsp. flour
1 c. sugar
1/2 c. rolled oats, uncooked
1/2 c. flour
1/2 c. brown sugar
1/3 to 1/2 c. melted butter

Mix apples, 2 tablespoons flour and sugar. Put in a buttered Pyrex dish. Mix the remaining ingredients and put on top of apples. Melt butter and drizzle over topping. Bake until apples are tender. Bake at 350 degrees in an 8 x 8 inch pan.