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SOURDOUGH PIZZA SHELLS | |
1 c. sourdough starter 1 tsp. salt 1 tbsp. shortening, melted 1 c. flour Mix ingredients, working in the flour until you have a soft dough. Roll out into a flat shape. Dash oil over a dough sheet and place dough on it. Bake about 5 minutes. It doesn't take long, so watch carefully. Have pizza sauce and topping ready and make pizza as usual. Then bake as usual. |
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