1/2 c. butter
1 c. graham cracker crumbs
1 c. coconut
1 pkg. (6 oz.) chocolate chips
1 pkg. (6 oz.) butterscotch chips
1 can condensed milk (sweetened)
1 1/2 c. chopped nuts

Melt butter in 9 x 13 inch pan. Spread cracker crumbs over butter. Sprinkle with chocolate and butterscotch chips. Drizzle condensed milk over, top with nuts. Bake 30 minutes at 350 degrees.