2 (1 lb.) cans pork & beans
1 (1 lb.) pkg. sausage links
1 (1 lb. 4 oz.) can sliced apples
1/4 c. firmly packed brown sugar
2 tsp. Worcestershire sauce
2 tbsp. prepared mustard
2 tbsp. lemon juice

Cut sausage into bite size and brown for about 10 minutes or until done. Combine in casserole, remaining ingredients while meat is browning. Then stir in sausage and bake in 350 degree oven for 45 minutes.