10 oz. box (8 c.) Golden Grahams
3 c. miniature marshmallows
1 tsp. vanilla
1 pkg. (11 1/2 oz.) milk chocolate morsels
2/3 c. white Karo
2 tbsp. butter

Melt Karo, butter and chocolate morsels to boiling; add vanilla. Pour over cereal; fold in marshmallows. Press into 9 x 13 inch pan. Let cool 1 hour. Cut into squares.