HAWAIIAN CHICKEN 
6 or 8 boned and skinned chicken breast halves
3/4 small bottle Kraft regular barbeque sauce
1/4 small bottle Kraft hot barbeque sauce
1 (15 1/4 oz.) can pineapple chunks with juice
1 lg. green pepper cut into chunks
3 small onions, cut into small chunks

Spray large flat casserole with Pam. Place chicken halves in bottom. Mix remaining ingredients well and pour over chicken. Bake at 325 degrees for one hour basting frequently. Serves 6 or 8.

 

Recipe Index