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OATMEAL CRISP COOKIES | |
1 stick butter 1 tbsp. water 1/2 c. flour 1/2 tsp. baking powder 2 tbsp. maple syrup 1 1/4 c. oatmeal 1/2 c. sugar 1/4 tsp. baking soda Mix all ingredients together and using a teaspoon measuring spoon, drop on a greased cookie sheet. Leave room to spread. Flatten them a little. Bake at 325 degrees for 10 minutes. Add nuts if wanted---optional. |
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