1 head cabbage
3 chicken breasts
1 bunch green onions
1 pkg. Ramen noodles

DRESSING:

2 oz. olive oil
1/2 - 1 oz. sesame oil
Rice vinegar to taste
2-3 tbsp. soy sauce to taste

Cut chicken breasts in bite-size pieces. Cut up cabbage and onions. Mix these ingredients in bowl; toss with dressing. Add Ramen noodles (crushed), and toss salad. Save some Ramen noodles to sprinkle on top.