1 lb. round bread loaf, unsliced

Slice off top; hollow out loaf, leaving 1/2 inch all around. Reserve bread chunks for serving.

2 c. shredded Cheddar cheese
2 (3 oz.) cream cheese, softened
1 c. chunked cooked ham
1/4 c. chopped green onion
1 c. sour cream
1 tsp. Worcestershire sauce

Mix ingredients thoroughly. Spoon into bread loaf and cover with top. Wrap in 3 sheets of aluminum foil and bake at 350 degrees for 1 1/4 hours. Serve with fresh vegetables for dipping.