CHEESEBURGER PIE 
2 pkg. Pillsbury crescent refrigerator rolls
1 (4 oz.) can tomato sauce
1 lb. lean hamburger
Seasonings
1 1/2 c. grated sharp cheese
Milk
Sesame seeds

Fry hamburger and drain well. Add sauce and seasonings to meat, mix wel. Lay dough points all around edge of pizza pan (sunburst style). Reserve 3 rolls to cover center of pan. Pinch and stretch rolls together in center of pan so it is filled with dough. Spoon hamburger mixture in center and cover with cheese. Bring points up over mixture so they meet in center. Brush lightly with milk, sprinkle with seeds. Bake at 375 degrees for 15 minutes or until browned. Cut in wedges.

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