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CHINESE CHOP CHOP | |
Beef, chicken breast or pork, cut into thin strips Bunch green onions, sliced 1 stick butter 1/4 c. Worcestershire sauce Salt and pepper to taste Generous dash Mrs. Dash's seasoning Brown meat and onions in butter. Add seasonings and any or all of the following or some of your own. Sliced cooked carrots Water chestnuts, drained Broccoli flowerets Cauliflower flowerets Chinese cabbage, chopped Peas, frozen or fresh Add enough water to make gravy. Thicken with cornstarch when veggies are done enough for you. Serve over rice with chow mein noodles. |
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