3 slices bacon
1 lg. onion
1 green pepper
1/8 tsp. garlic salt
1 1/2 lb. ground beef
4 c. canned tomatoes
1 tbsp. chili powder
Salt and pepper
1 c. whole kernel corn
2 c. ranch style beans
2 c. diced potatoes

Fry the bacon in a large skillet or kettle. Remove bacon and brown onion and green pepper. Add beef and cook until meat browns. Add potatoes, corn, tomatoes, chili powder, salt and pepper. Cook until potatoes are tender.