1 1/2 lbs. hamburger
1 c. soft bread crumbs
1 egg
Dash of salt and pepper
1 tbsp. minced onion
1 tbsp. steak sauce

Mix the ingredients together. Pat out flat and roll as a jelly roll. Push green olives in and around meat roll. Place 4 strips raw bacon around the top on roll. Place toothpicks on ends of bacon to hold into meat roll. Bake at 350 degrees for 1 hour.