1 c. (12) crushed creme filled vanilla cookies
2 tbsp. butter, melted
3 (8 oz.) pkgs. Philadelphia brand cream cheese, softened
1/2 c. packed brown sugar
1 tsp. vanilla
4 eggs
1 (8 oz.) bar milk chocolate bar, chopped

Combine crumbs and butter. Press into bottom of 9 inch pan. Bake at 350 degrees for 10 minutes. Combine cream cheese, sugar and vanilla, mixing at medium speed with electric mixer until well blended. Add eggs, one at a time, mixing well after each one. Stir in candy; pour over crust.