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TACO SALAD | |
1 lb. ground beef 1 can kidney beans 1 onion (chopped) 1/2 basket cherry tomatoes, sliced 1/2 head lettuce 1 bottle French dressing 1/2 bottle hot sauce 1/2 can sliced black olives 1 c. sour cream 1 lg. bag natural tortilla chips 1 c. grated cheese 1/2 tsp. chili powder 1/2 tsp. garlic powder Salt & pepper Brown ground beef, kidney beans and onions. Simmer 10 minutes and cool. Add all other ingredients. Mix well and serve. May be served as a casserole OR topped with sour cream in center, sprinkled with cheese and tortilla chips around sides of dish. |
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