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MEAT LOAF ROLL | |
1 (10 oz.) pkg. chopped broccoli 2 lb. ground beef 2 eggs 3/4 c. soft bread crumbs (1 slice) 1/4 c. catsup 1/4 c. milk 1/2 tsp. salt and pepper 1/4 tsp. dried oregano 1 (3 oz.) pkg. smoked sliced ham 3 (3x3 inch) slices Mozzarella cheese, cut diagonally into halves Rinse frozen broccoli under cold running water to separate. Drain. Mix beef, eggs, bread crumbs, catsup, milk, salt, pepper and oregano. Pat beef mixture into 12x10 inch rectangle on a piece of foil, 18x15 inches. Arrange broccoli on beef mixture to within 1/2 inch of edges. Sprinkle with 1 teaspoon of salt. Arrange ham over broccoli. Roll up rectangle beginning at 10-inch side and using foil to lift. Press edges and ends of foil to seal. Place on rack in shallow roasting pan. Cook uncovered in 350 degree oven for 1 1/4 hours. Overlap cheese on top. Cook just until cheese melts, about 1-2 minutes in oven. |
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