CHOCOLATE CRISPY SQUARES 
1 c. light Karo
1 c. sugar (white)
1 c. peanut butter
6 c. Rice Krispies
6 oz. chocolate chips
6 oz. butterscotch chips

Heat (don't boil) 1 cup of light Karo, 1 cup of sugar, and 1 cup of peanut butter. Then add 6 cups Rice Krispies. Press into 9 x 13 inch pan. Melt and mix 6 ounces of chocolate chips and 6 ounces of butterscotch chips. Pour over top of crispy squares and cool. C ut into squares.

 

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