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JALAPENO CORN BREAD | |
1 c. cornmeal 1 c. milk 1/2 tsp. baking soda 1 lg. onion 2 beaten eggs 1/2 lb. grated Cheddar cheese or Velveeta cheese 6 slices cooked bacon Bacon drippings 1 sm. can cream style corn 5 lg. jalapeno peppers (El Paso) 1 tsp. salt Garlic powder (optional) Mix ingredients together. Bake in a 9 x 13 inch baking pan at 350 degrees for 45 minutes. |
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