1 (10 oz.) pkg. frozen chopped broccoli, defrosted
1 (1 lb.) can creamed corn
1/4 c. crushed saltines
1 egg, beaten
2 tbsp. butter, melted
1 tbsp. instant onion
1/2 tsp. salt
dash of pepper
1/4 c. saltines, crushed
2 tbsp. butter, melted

Combine first 8 items and place in buttered 1-quart casserole. Mix cracker crumbs with 2 tablespoons butter and sprinkle on top.

Bake, covered, at 350°F for 45 minutes.