6 c. apple cider
1/4 c. honey
1 tsp. grated lemon peel
18 oz. unsweetened pineapple juice
1 orange, sliced crosswise in 1/4" slices
1/4 tsp. nutmeg
Cinnamon sticks

Heat cider and 1 cinnamon stick to boiling. Reduce heat. Cover and simmer 5 minutes. Add remaining ingredients except orange and cinnamon sticks. Simmer 5 minutes more. Serve in a punch bowl with orange slices floated on top. Serve with cinnamon sticks. Serves 16 (1/2 cup) servings.