8-10 Twinkies
1 lg. pkg. Jello instant vanilla pudding mix
4 or 5 bananas
1 qt. fresh strawberries
1 carton LeCreme

First, prepare strawberries by slicing in halves; cover with sugar and let set for a while. Then slice Twinkies lengthwise, in halves. Put Twinkies in bottom of Pyrex oblong casserole dish. Mix pudding mix as per instructions on box. Pour pudding mix over Twinkies evenly. Cut bananas and make a layer over pudding. Then drain the strawberries and place them in a layer over the bananas. Cover the whole thing with the LeCreme.

If you have strawberries left over, you may garnish with them to make the dessert not only look pretty but taste great.