1 lb. ground beef
2 c. chopped celery
1 c. chopped onion
1 c. uncooked rice (UNCLE BEN'S® converted rice)
1/3 c. soy sauce
1/2 tsp. salt
1/2 tsp. pepper
2 c. boiling water
1 can cream of mushroom soup

Brown meat, celery and onion. Drain grease. Add rice, soy sauce, salt, pepper, water and soup to meat and mix well. Pour into greased casserole dish. Bake for one hour at 350 degrees, stirring every 15 minutes. Add more water if needed. Can serve with chow mein noodles.