TACO SALAD 
1 lb. hamburger (brown and drain; cool)
1 head lettuce (tear into bite-size pieces)
1 bunch onions (chopped with greens)
1 can kidney or red beans (drained and washed)
4 med. tomatoes (cut up)
16 oz. shredded cheese
1 lg. bag Taco Doritos (crush)
1 (16 oz.) bottle Thousand Island Dressing

Combine all ingredients. Best when served immediately. Sliced black olives can also be added.

 

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