AMERICAN CHOP SUEY 
1 1/2 lb. ground beef
1 lg. chopped onion
1 can bean sprouts, drained
1 can mushroom soup
1 lg. can tomatoes, chopped
1 (8 oz.) pkg. macaroni, cooked and drained
Salt and pepper to taste
1 tbsp. chili powder

Saute ground beef and onion. Add rest of ingredients. Top with buttered bread crumbs. Bake at 350 degrees for 30 minutes. 6 servings.

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“AMERICAN CHOP SUEY”

 

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