1 pkg. (6 oz. 1 cup) semi sweet chocolate chips
1/4 c. peanut butter
1/2 c. peanuts (optional)
6 c. Kelloggs Crispix cereal
1 c. powdered sugar

In a large microwave safe bowl, melt chocolate chips on HIGH for 1 minute. Stir and heat an additional 30 seconds or until melted. Stir in peanut butter and peanuts. Pour mixture over cereal.

Place powdered sugar in a 2 gallon storage bag, add coated cereal and close bag tightly. Toss bag until cereal is thoroughly coated with sugar. Store in airtight container in refrigerator. Makes 8 cups.