3 c. blueberries
1 tbsp. lemon juice
1 c. all purpose flour
1 c. sugar
1 egg, beaten
6 tbsp. butter, melted

Pour berries into greased 10"x6" pan. Sprinkle with lemon juice. Stir together flour, sugar and egg until mixture resembles coarse meal. Spread over berries. Drizzle melted butter over topping. Bake at 375 degrees for 30 minutes.