1 pkg. lemon Jell-O
1 c. boiling water
1/2 c. cold water
1/2 c. mild vinegar
1/2 tsp. salt
1/4 tsp. pepper
2 c. chopped and drained cucumber
1 c. finely chopped onion

Dissolve Jell-O in boiling water. Add cold water, vinegar, salt and pepper; chill. When slightly thickened, add cucumber and onion. Turn into individual molds. Chill until firm.

Makes a full six or twelve half molds. Especially good to serve with ham.