3 to 4 large cucumbers, sliced
2 medium onions, thinly sliced
3 tbsp. minced fresh dill or 1 tbsp. dill weed
1 c. sugar
1/2 c. vinegar
1/2 c. water
1 tsp. salt

In a bowl, combine cucumbers, onions and dill. In a saucepan, combine sugar, vinegar and salt. Bring to a boil. Pour over cucumber mixture. Cover and chill 3 hours or overnight.