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TEXAS PECAN PIE | |
3 eggs 1/2 tsp. salt 1 c. Karo syrup 2/3 c. sugar 1/3 c. butter 1 c. pecans 1 pie shell, unbaked, 9 inches Beat eggs. Add other ingredients, pour into 9 inch pie shell. Bake at 375 degrees for 40 to 50 minutes or until golden brown. |
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