SQUASH PIE 
3/4 c. sugar (1/2 brown and 1/2 white)
2 eggs, beaten slightly
1 c. squash, packed
1 c. milk
1 tbsp. flour
1 tsp. ginger
1/2 tsp. cinnamon
1/4 tsp. nutmeg (or less)

Mix and pour into unbaked crust and bake 50 minutes.

 

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