1/4 c. + 2 tsp. butter, divided
3/4 c. brown sugar, divided
1 egg
1 3/4 c. flour, divided
2 tsp. baking powder
1/2 tsp. ground allspice
1/4 tsp. salt
3/4 c. milk
1 c. peeled, finely chopped apple
Vegetable cooking spray
1/2 tsp. ground allspice

1. Cream 1/4 cup butter in medium bowl; gradually add 1/2 cup brown sugar, beating at medium speed of electric mixer until mixture is light and fluffy. Add egg and mix well.

2. Combine 1 1/2 cups flour, baking powder, 1/2 teaspoon allspice and salt. Add to creamed mixture alternately with milk, stirring just until moistened. Stir in apple.

3. Spoon batter into muffin pans coated with cooking spray, filling 2/3 full.