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PRUNE CAKE AND FILLING | |
1 c. sugar 3/4 c. butter 3 eggs (save whites until last) 3 tbsp. sour cream 2 c. flour 1 c. chopped prunes 1 tsp. cloves 1 tsp. cinnamon 1 tsp. allspice 1 tsp. baking soda 3 egg whites stiffly beaten, added last Bake at 350 degrees for 50 to 60 minutes or until done. FILLING OR TOPPING: 1 egg - slightly beaten 1/2 c. sour cream 1/2 c. sugar 1/2 c. prunes, chopped 1 tbsp. butter Boil until thick. |
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