3 1/2 c. fruit (if you use apples, add a little cinnamon)
1/2 c. sugar
1 cube butter
3/4 c. flour
1/2 c. sugar
3/4 c. milk
2 tsp. baking powder
Pinch salt

Preheat oven to 350 degrees; melt butter in 2 quart casserole dish in oven. Make batter of flour, 1/2 cup sugar, milk, baking powder and salt. Pour it over butter in casserole; do not mix. Pour fruit over this. Do not mix. Bake for 1 hour and serve hot. NOTE: Do not use sugar (1/2 cup) in fruit if you use frozen fruit.