1 c. yogurt
1 egg
2 tsp. Gram flour (this flour should be fried to a light brown color in a little oil)
1/4 tsp. cardamom powder
1/4 tsp. cinnamon powder
1/4 tsp. cumin powder

Blend all these and marinate boneless chicken pieces for at least 6 hours. Cook in an oven at 350 degrees for 25-30 minutes. Or put them in a skewer and cook over a grill.