CHIP DIP 
1 lg. pkg. Philadelphia cream cheese
1 tsp. French dressing
1 tbsp. grated onion
1 tsp. catsup
1 tsp. Worcestershire sauce
1 tsp. dry mustard
1 tsp. salt
1 tsp. mayonnaise
1 tsp. horseradish

Whip everything together using mixer if desired. If too thick, add a little cream. Make enough for 3 bags of potato chips.

 

Recipe Index