1 bunch broccoli, cooked & drained
1 can cream of chicken soup
1/3 c. milk
1/2 c. shredded cheddar cheese

Arrange broccoli in 1 1/2 quart shallow baking dish. Blend soup and milk, add a little butter. Pour over broccoli, sprinkle with cheese. Bake at 450 degrees for 15 minutes. Makes 3 to 4 servings.