POTATO SALAD 
6 med. potatoes
1 tsp. salt
1/2 tsp. pepper
1 sm. chopped onion (opt.)
2 boiled eggs, chopped
2 tbsp. Miracle Whip
1 tbsp. prepared mustard
2 tbsp. chopped pimiento
1 c. chopped celery
Sweet pickle relish (to taste)

Boil potatoes, peel, cube and season with salt and pepper. Let potatoes cool. Add onions, eggs, celery, Miracle Whip, mustard and pimientos. Mix well and sprinkle with paprika. Refrigerate.

 

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