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BROCCOLI AND CAULIFLOWER CASSEROLE | |
1 stick butter 1/2 c. each chopped celery and onion 1 can mushroom soup, undiluted 1 pkg. frozen broccoli and cauliflower, chopped (10 oz.) 8 oz. Cheez Whiz 1/2 c. cooked rice Heat on stove until soupy. Keep stirring until it becomes smooth. Put in casserole dish and bake for 1 hour at 350 degrees uncovered. |
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