1 stick butter
1 c. flour
2 tbsp. sugar
2 eggs
1 1/2 c. brown sugar
2 rounded tbsp. flour
1 tsp. baking powder
1 c. pecan meats (broken)
1 c. confectioners' sugar
2 tbsp. butter
2 tbsp. cream

Knead together 2 tablespoons sugar, 1 cup flour and 1 stick butter. Grease tin with butter and spread mixture along pan. Bake at 350 degrees for 10 minutes. Remove from oven.

Mix 2 eggs, 1 1/2 cups brown sugar, 2 rounded tablespoons of flour, 1 teaspoon baking powder, 1 cup pecan meats (broken). Pour this mixture over baked crust and put back into oven for 20 minutes at 350 degrees.

Take out and while cooling, mix 1 cup confectioners' sugar, 2 tablespoons butter and 2 tablespoons cream. Pour over mixture and let stand until cool. Cut into squares.