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CHILI CON QUESO COUNTRY STYLE | |
1 lb. Velveeta cheese 1 lb. ground beef 1 can Rotel tomatoes Brown the ground beef until done. Melt the cheese in the top of a double boiler. Drain the fat off the beef and mix with the melted cheese. Cut up the tomatoes and add to the cheese mixture. Serve over Fritos or Doritos. |
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