TURKEY BREAST AND SOUR CREAM
SAUCE
 
1/2 turkey breast
Dash of black pepper
1 tbsp. minced onion
1 c. sour cream
4 tbsp. butter
3/4 c. water
1 can deviled ham

Sprinkle turkey with pepper and pour water around turkey. Add minced onion. Bake at 350 degrees. Pour juices into pan. Mix ham, sour cream and mustard. Pour over turkey and bake 15 minutes longer.

 

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