1-16 oz. Can Chicken Broth
1 cup Onion, chopped
1 can Northern Beans
1 can Butter Beans
1 cup Chicken, cooked (Tyson tenderloin)
1 tsp. Oregano
1 tsp. Minced Garlic
1/2 tsp. Cumin
1/4 tsp. Cayenne
4 oz. Green Chiles

Mix ingredients and let simmer. Serve with cheese and sour cream.

You may double this recipe.