1 can crab
1 can mushroom soup
1/2 lb. grated Cheddar cheese
1/2 c. uncooked rice or Minute Rice
1/2 c. milk

Cook rice. Melt cheese in soup diluted with milk, add crab and rice. Put in casserole and sprinkle a bit of cheese on top. Bake at 350 degrees 30 minutes.