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| PEANUT BUTTER SNACKS | |
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1 (6 oz.) pkg. butterscotch morsels 1/2 c. peanut butter 3 c. Rice Krispies Butter an 8 inch square pan. Melt morsels and peanut butter in double boiler. Add Krispies. Spread in pan, cool in refrigerator. Cut in squares. NOTE: Chocolate mint chip morsels can be used. | |
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