6 slices day old bread
2 c. diced, cooked chicken or turkey
1/2 c. chopped onion
1/4 c. chopped green pepper
1/2 c. finely chopped celery
1 can cream of mushroom soup
1/2 c. shredded sharp American cheese
1/2 c. mayonnaise
3/4 tsp. salt
Dash of pepper
2 eggs
1 1/2 c. milk

Butter and cut bread into 1 inch cubes. Place 1/2 of cubes in bottom of 8 x 8 inch baking dish. Combine chicken, vegetables, mayonnaise and seasonings. Spoon over bread cubes and top with remaining bread cubes. Combine eggs, milk and soup and pour over all. Cover and chill 1 hour or overnight. Bake in 325 degree oven for 50 to 60 minutes or until set. Last 15 minutes, sprinkle cheese on top. Bake until cheese starts to melt. Let stand a few minutes to draw before serving.