1 c. flour
1/2 c. butter
3 tbsp. powdered sugar

Mix up like pie crust, put in a 9 x 9 pan, greased. Bake until light brown at 350 degrees for 10 minutes.

2 eggs
1 c. sugar
1/4 c. flour
1 tsp. vanilla
1/2 tsp. baking powder
1/4 tsp. salt
3/4 c. chopped nuts
1/2 c. flaked coconut
1/2 c. chopped maraschino cherries

Beat eggs, stir in remaining ingredients. Spread over baked crust. Bake until golden brown for 25 to 30 minutes at 350 degrees. Cool, cut into bars.